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Fish

Egypt (EG)

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1. Preconditions for market access

2. Production of products for human consumption

3. Production of products not for human consumption

4. Operational requirements

5. Documentation requirements

6. Import procedures

7. Packaging, labelling and shipping marks

8. Shipping and air freight requirements

9. Additional documentation available

10. Definitions

Latest updates

11/05/2022 - Updated to add information on Advance Cargo Information (ACI) pre-clearance system (section 5).
18/03/2022 - Content on this page may have changed location to conform to standard Fish headings.
15/06/2021 - References to export legislation have been updated.
20/04/2021 - Updates to shelf life standard for sea food in section 6.2.
23/11/2020 - This page was migrated from the previous Micor system.
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Last updated: 16/05/2022 4:56 PMCreated: 18/03/2022 9:50 PM