Passionfruit
Country
Tonga (TO)
Scientific Name
Passiflora maliformis
Group
Fruit
End use
Fresh
NPPO Details
Ministry of Agriculture & Food, Forestry and Fisheries (MAFFF), Biosecurity and Quality Management Division
Relevant Web Addresses
| Criteria | Criteria Required? |
|---|---|
| Import Permit | Yes |
| Phytosanitary Certificate | Yes |
| Additional Declaration/Endorsement | Yes |
| Protocol Market | No |
Exporter is to ensure any packing used is not hay, straw, chaff, forest litter,or any decomposing material.
Consignments unable to be certified under endorsement 821 are to be treated by cold disinfestation prior to export.
Core temperature of the fruit to be continuously held at:
Core temperature of the fruit to be continuously held at:
- 1 degrees Celsius (plus / minus 0.5 degrees Celsius) for not less than 16 days.
Option 1 (EXDOC Endorsement 821)
1) Papaya fruit fly (Bactrocera papayae) is known not to occur in Australia,
2) No fruit fly that attacks the particular fruit has been trapped within 80 kms of the growing area within the previous 12 months,
3) The commodity was grown in Australia.
1) Papaya fruit fly (Bactrocera papayae) is known not to occur in Australia,
2) No fruit fly that attacks the particular fruit has been trapped within 80 kms of the growing area within the previous 12 months,
3) The commodity was grown in Australia.
Import permit dated 24 May 2017
Initial Uploaded: 27/06/2017
Reviewed Uploaded: 18/07/2026