Bok choy

Country
Sri Lanka (LK)
Scientific Name
Brassica rapa
Group
Vegetables
End use
Fresh
NPPO Details
National Plant Quarantine Service (NPQS), Department of Agriculture
Relevant Web Addresses
https://www.doa.gov.lk/SCPPC/NPQS/
Criteria Criteria Required?
Import Permit Yes
Phytosanitary Certificate Yes
Additional Declaration/Endorsement Yes
Protocol Market No
This MICoR case is for bok choy for consumption in commercial airlines and not for direct sale or any other purpose in Sri Lanka. Please refer to the “Other” fresh vegetable MICoR case for bok choy for direct sale into Sri Lanka.

Consignments are to be free from pests, soil, weed seeds and extraneous material.

A copy of the import permit must be presented to an Authorised Officer at the time of inspection.

All consignments shall be transported to Sri Lanka under cold storage at a temperature of 0 - 5 degrees Celsius, this is the responsibility of the exporter, no evidence required.

Consignments of bok choy are permitted entry at the Colombo or Bandaranayake, Katunayake airport.
Option 1 (EXDOC Endorsement 5526)
1) This consignment is for consumption in commercial airlines and not for direct sale or any other purpose in Sri Lanka.
Import permit dated 28 May 2018
Initial Uploaded: 20/06/2018
Reviewed Uploaded: 18/07/2026