Cape gooseberry
| Criteria | Criteria Required? |
|---|---|
| Import Permit | Yes |
| Phytosanitary Certificate | Yes |
| Additional Declaration/Endorsement | Yes |
| Protocol Market | No |
The original and official translation of the Import permit must be presented to the NPPO at the port of arrival in the Solomon Islands for final clearance of the consignment.
Non-leafy produce must be free of foliage.
The product will be inspected at the port of entry and may be subject to treatment.
Consignments transhipped via another country
Consignments transhipped to the Solomon Islands from Australia via another country must be accompanied by a Re-export Certificate issued by the National Plant Protection Authority at the port of re-export.
The Re-export Certificate must clearly state the exporter, consignee, description of the product, number of packages, distinguishing marks, place of origin, means of conveyance and point of entry into country.
The Re-export Certificate must certify the consignment has been transported and handled in such a manner as to prevent the possibility of pest infestation and product substitution during transport.
Applies to fruit subject to cold treatment.
Applies to fruit subject to fumigation with methyl bromide.
- 0 degrees Celsius or below for not less than 13 days;
- 1 degrees Celsius ±0.6 degrees Celsius for not less than 16 days.
- 10 – 15 degrees Celsius at 48 grm/m3;
- 16 – 20 degrees Celsius at 40 grm/m3;
- 21 – 25 degrees Celsius at 32 grm/m3;
- 26 – 32 degrees Celsius at 24 grm/m3;
- 15 – 21 degrees Celsius at 32 grm/m3 (treatment rate only available if stated on license to import).
Option 2 (EXDOC Endorsement 1891)
Import permits dated 19 December 2015