Pears
| Criteria | Criteria Required? |
|---|---|
| Import Permit | No |
| Phytosanitary Certificate | Yes |
| Additional Declaration/Endorsement | Yes |
| Protocol Market | No |
Pest of concern for India are:
- Queensland fruit fly (Bactrocera tryoni)
- Northern Territory fruit fly (Bactrocera aquilonis)
- Pear or Cherry slug (Caliroa cerasi)
- Mediterranean fruit fly (Ceratitis capitata)
- Codling moth (Cydia pomonella)
- Light brown apple moth (Epiphyas postvittana)
- Western flower thrips (Franklinella occidentalis)
- Oriental fruit moth (Cydia molesta)
- Fuller's rose weevil (Pantomorus cervinus)
- Vine calandra (Phlyctinus callosus)
- Scarlet mealybug (Pseudococcus calceolariae)
- Tomato root rot (Phytophthora cryptogea)
Cold Treatment
Exporters have the option to carry out cold disinfestations treatments onshore immediately prior to export or in-transit (which must be completed before the consignment arrives in India) in accordance with the following treatment schedule.
Cold treatment schedules
For fruit sourced from WA or other parts of Australia with outbreaks of Mediterranean fruit fly), the fruit core temperature must be held at:- 0 0 degrees celsius or below for 10 days;
OR
- 0.55 degrees celsius or below for 11 days;
OR
- 1.1 degrees celsius or below for 12 days.
- 0 degrees celsius or below for 13 days;
OR
- 0.55 degrees celsius or below for 14 days;
OR
- 1.1 degrees celsius or below for 18 days
Before commencing cold treatment, exporters must nominate the proposed cold treatment schedule.
Fruit must be pre-cooled to the nominated treatment temperature, or below, prior to commencing cold treatment.
Onshore cold treatment requirements:- Onshore cold treatment must be supervised by an Authorised Officer with the appropriate job function
- Details of treatment to be endorsed into the DISINFESTATION AND/OR DISINFECTION TREATMENT section of the phytosanitary certificate.
- Temperature records are to be printed, signed, stamped and endorsed as “COMPLETED” by the Authorised Officer
- Following onshore cold treatment, fruit must be refrigerated in-transit against Queensland fruit fly or Mediterranean fruit fly reinfestation.
In transit cold treatment requirements:
- Cold treatment (e.g. loading/sealing for in-transit cold treatment) is to be supervised by an Authorised Officer with the appropriate job function
- The calibration of the fruit pulp temperature sensors must occur immediately prior to loading and sealing of the container
- Once loaded and sealed the treatment start time occurs when all the fruit pulp temperature sensors are at, or below, the target treatment
- During loading, it is the exporter’s responsibility to ensure temperatures are maintained as close as possible to the target treatment temperature while sensors are being placed in the fruit.