Capsicum annuum seed
| Criteria | Criteria Required? |
|---|---|
| Import Permit | No |
| Phytosanitary Certificate | Yes |
| Additional Declaration/Endorsement | Yes |
| Protocol Market | No |
ToBRFV sampling schemes
Sampling of seeds for testing for ToBRFV must be carried out under the following sampling schemes depending on the seed lots as referred to in the relevant table of the International Standards for Phytosanitary Measures 31 Methodologies for sampling of consignments (ISPM 31):- For seed lots less than or equal to 3,000 seeds: application of a hypergeometric sampling scheme able to identify with 95% reliability a level of presence of infected plants of 10% or above;
- For seed lots of more than 3,000 but less than 30,000 seeds: application of a sampling scheme able to identify with 95% reliability a level of presence of infected plants of 1% or above;
- For seed lots of more than 30,000 seeds: application of a sampling scheme able to identify with 95% reliability a level of presence of infected plants of 0,1 % or above.
Sub samples must consist of 1,000 seeds maximum for Polymerase Chain Reaction (PCR) methods. Sub samples shall consist of 250 seeds maximum for the Enzyme Linked Immuno Sorbent Assay (ELISA) method.
ToBRFV testing methods
One of the following testing methods must be used for the detection of ToBRFV on seeds:- ELISA (accepted only until 1 October 2020);
- Real-time PCR using the primers and probes described in the ISF protocol (2020)(Protocol developed by the International Seed Federation (International Seed Health Initiative for Vegetable Crops (ISHI-Veg));
- Real-time PCR using primers and probe of Menzel and Winter (Acta Horticulturae, in press).
Endorsement 6029:
- Applies to seeds of Australian origin.
- A seed supplier's declaration or an exporter declaration must be provided as evidence that the seeds have been obtained by an appropriate acid extraction method or an equivalent method.
- An area freedom certificate must be provided as evidence that the seeds originate in areas where Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid are not known to occur.
- A laboratory analysis certificate must be provided as evidence that the seeds or their mother plants have been tested and found free of ToBRFV.
- Applies to seeds of Australian origin.
- A seed supplier's declaration or an exporter declaration must be provided as evidence that the seeds have been obtained by an appropriate acid extraction method or an equivalent method.
- A crop inspection report must be provided as evidence that no symptoms of diseases caused by Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid have been observed during field inspections.
- A laboratory analysis certificate must be provided as evidence that the seeds or their mother plants have been tested and found free of ToBRFV.
- Applies to seeds of Australian origin.
- A seed supplier's declaration or an exporter declaration must be provided as evidence that the seeds have been obtained by an appropriate acid extraction method or an equivalent method.
- A laboratory analysis certificate must be provided as evidence that the seeds have been tested and found free of Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid.
- A laboratory analysis certificate must be provided as evidence that the seeds or their mother plants have been tested and found free of ToBRFV.
- Applies to seeds of Australian origin.
- A seed supplier's declaration or an exporter declaration must be provided as evidence that the seeds have been obtained by an appropriate acid extraction method or an equivalent method.
- An area freedom certificate must be provided as evidence that the seeds originate in areas where Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid are not known to occur.
- A breeder's note attesting to the resistance of the seed variety to ToBRFV must be provided as evidence that the seed variety is recognised as being resistant to this virus.
- Applies to seeds of Australian origin.
- A seed supplier's declaration or an exporter declaration must be provided as evidence that the seeds have been obtained by an appropriate acid extraction method or an equivalent method.
- A crop inspection report must be provided as evidence that no symptoms of diseases caused by Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid have been observed during field inspections.
- A breeder's note attesting to the resistance of the seed variety to ToBRFV must be provided as evidence that the seed variety is recognised as being resistant to this virus.
- Applies to seeds of Australian origin.
- A seed supplier's declaration or an exporter declaration must be provided as evidence that the seeds have been obtained by an appropriate acid extraction method or an equivalent method.
- A laboratory analysis certificate must be provided as evidence that the seeds have been tested and found free of Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid.
- A breeder's note attesting to the resistance of the seed variety to ToBRFV must be provided as evidence that the seed variety is recognised as being resistant to this virus.
- Applies to seeds of non-Australian origin where the seeds are tested for ToBRFV and Xanthomonas gardneri, in addition to the other pests listed, in Australia.
- A laboratory analysis certificate must be provided as evidence that the seeds have been tested and found free of Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria), Potato spindle tuber viroid, Tomato brown rugose fruit virus (ToBRFV) and Xanthomonas gardneri. Refer to Commission Implementing Regulation (EU) 2020/1191 for sampling schemes and testing methods for ToBRFV accepted by the EU.
- An additional declaration stating that ToBRFV is not known to occur in the country of origin, or that the mother plants of the seeds have been produced in a production site where ToBRFV is known not to occur on the basis of official inspections carried out at the appropriate time to detect ToBRFV, must be endorsed on the phytosanitary certificate issued by the country of origin.
- If the seeds remained in the original packaging and the seeds were not treated or processed in Australia, the exporter should apply for a manual re-export phytosanitary certificate (EX25) which includes an additional declaration with the exact same wording as Endorsement 6032. The EX25 must accompany the original or a certified copy of the phytosanitary certificate issued by the country of origin.
- If the consignment was opened, the seeds were treated, processed and/or re-packaged after arrival in Australia, the exporter should apply for a phytosanitary certificate for export (E16) via EXDOC, select Endorsement 6032 and include the country of origin in the additional product description field of the RFP.
2) The seeds originate in areas where Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid are not known to occur.
4) Tomato brown rugose fruit virus (ToBRFV) is not known to occur in Australia.
Option 2 (EXDOC Endorsement 6030)
1) The seeds have been obtained by means of an appropriate acid extraction method or an equivalent method.
2) No symptoms of diseases caused by Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid have been observed in visual inspections at appropriate times during the complete cycle of vegetation of the plants at the site of production.
4) Tomato brown rugose fruit virus (ToBRFV) is not known to occur in Australia.
Option 3 (EXDOC Endorsement 6031)
1) The seeds have been obtained by means of an appropriate acid extraction method or an equivalent method.
2) The seeds have been subjected to official testing for Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid on a representative sample and using appropriate methods, whether or not following an appropriate treatment, and have been found, in these tests, free from Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid.
4) Tomato brown rugose fruit virus (ToBRFV) is not known to occur in Australia.
2) The seeds originate in areas where Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid are not known to occur.
4) Tomato brown rugose fruit virus (ToBRFV) is not known to occur in Australia.
1) The seeds have been obtained by means of an appropriate acid extraction method or an equivalent method.
2) No symptoms of diseases caused by Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid have been observed in visual inspections at appropriate times during the complete cycle of vegetation of the plants at the site of production.
4) Tomato brown rugose fruit virus (ToBRFV) is not known to occur in Australia.
1) The seeds have been obtained by means of an appropriate acid extraction method or an equivalent method.
2) The seeds have been subjected to official testing for Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid on a representative sample and using appropriate methods, whether or not following an appropriate treatment, and have been found, in these tests, free from Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria) and Potato spindle tuber viroid.
4) Tomato brown rugose fruit virus (ToBRFV) is not known to occur in Australia.
1) The seeds have been subjected to official testing for Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria), Potato spindle tuber viroid, Tomato brown rugose fruit virus (ToBRFV) and Xanthomonas gardneri on a representative sample and using appropriate methods, whether or not following an appropriate treatment, and have been found, in these tests, free from Xanthomonas euvesicatoria, Xanthomonas perforans, Bacterial spot of pepper (Xanthomonas vesicatoria), Potato spindle tuber viroid, Tomato brown rugose fruit virus (ToBRFV) and Xanthomonas gardneri.
Regulation (EU) 2016/2031 and COMMISSION IMPLEMENTING REGULATION (EU) 2020/1191 of 11 August 2020.