Lens culinaris seed
| Criteria | Criteria Required? |
|---|---|
| Import Permit | Yes |
| Phytosanitary Certificate | Yes |
| Additional Declaration/Endorsement | Yes |
| Protocol Market | No |
Phytosanitary certification will be issued subject to the exporter providing a crop inspection report stating that the seed was derived from crops that were inspected and found free of seedborne viruses, diseases and pests as required by the import permit.
Refer to the import permit for endorsement on the Phytosanitary certificate.
- Tomato spotted wilt virus (TSWV)
- Black root rot (Chalara elegans)
- Corn poppy (Papaver rhoeas)
- Field pennycress (Thlaspi arvense)
1) Arepresentative sample was inspected and found free of seedborne / seedtransmitted diseases and pests.
Option 2 (EXDOC Endorsement No 2984)
The crop was inspected during active growth and foundfree of viruses, diseases and pests.
Option 3 (EXDOC Endorsement 8154)
1) The consignment was found free through official testing and inspection procedures of Bacterial gall (Rhizobium rhizogenes), Tomato spotted wilt virus (TSWV), Black root rot (Chalara elegans), Corn poppy (Papaver rhoeas) and Field pennycress (Thlaspi arvense).
Import permit dated 2 August 2015 and 10 July 2025.
30/06/2023 - Update to non-GMO requirements.